The dim sum at Lock Cha Teahouse is truly a treat for the taste buds. Each dish is expertly crafted with attention to detail and a focus on using high-quality ingredients. The flavors are authentic and well-balanced, showcasing the culinary expertise of the chefs. Whether you're a fan of traditional favourites like steamed dumplings and siu mai, or more adventurous dishes like black truffle buns, there is something to satisfy every palate. And the best is ... it's all vegan or vegetarian!

I sincerely wish we could take more care of our planet, there is so much beauty in it and climate change (caused by us) is threatening it all. Spending time in nature is one of the most awesome ways of reconnecting and understanding that we are living on this earth with other living things. We are not here to dominate everything.

I sincerely wish we could take more care of our planet, there is so much beauty in it and climate change (caused by us) is threatening it all. I often venture out with the need of documenting the beauty of our planet and take photos of and in nature. I am not fond of humans as subject or any photos with humans in. Recently I discovered macrophotography.